Bar Menu

Altos Blanco tequila, Lime agave Juice, and Patron Citronge, shaken and served up with a salted rim.

$13

Altos Reposado tequila, sour mix, a hint of spicy pineapple, topped with Grand Marnier and rimmed with Tajin seasoning!

$15

Redemption “Cognac Cask” Series Bourbon, cherry, orange, bitters, and a large whiskey cube. Smoked tableside with cherry wood.

$16

Siesta Key Toasted Coconut Rum, pineapple juice, coconut cream, and topped with ground nutmeg.

$14

Absolut Vodka, St-Germain liqueur, lime sour, watermelon puree, mint leaves with a watermelon sugar rim.

$13

Malibu Coconut Rum, Grand Marnier, pina colada cream, sour mix, shaken with fresh mint.

$13

Prosecco, St. Germain Liqueur, lemon sour and club soda served in ice.

$13

High West Double Rye Bourbon, sweet tea, lemon, lime and orange juice, peach syrup and fresh mint served in a mason jar.

$13

Ocean Hawaiian Vodka, Mango Puree, Sour mix, and blood orange syrup, with a Tajin rim to top it off.

$15

Absolut Citron, Cranberry Juice, Blood Orange Syrup with a splash of lime agave juice and a lemon twist.

$14

Grey Goose vodka, Kahlua, espresso coffee, topped with fresh coffee beans.

$15

Jameson Irish Whiskey, Peanut Butter Whiskey Cream, and Caramel Whiskey

$14

Suntory Japanese Vodka with our specialty cocktail sauce shooter recipe, rimmed with Old Bay!

$9

Avissi, Italy

$9.75

Nicolas Fluellite, France

$62

Chateau Ste. Michelle

$8

Chalk Hill, Sonoma

$12

Kendall-Jackson, Vintners Reserve, CA

$10

Baron Fini, Valdadige, Italy

$9

The Crossings, Marlborough, New Zealand

$12

Stemmari, Sicily, Italy

$9

Scarlet of Paris, France

$9

Central Coast, California

$13.50

Rio Alto, Chile

$9.50

Maipe, Mendoza Argentina

$11.50

Camel Road, California

$10

Serial, Paso Robles, California

$12

Robert Mondavi, Napa Valley

$59

Caymus, Napa Valley

$110

Chardonnay, Veneto, Italy Cabernet Sauvignon, Veneto, Italy

$8.50

3 Daughters Beach Blonde Ale, Blue Moon (Witbier), Guiness (Stout), Local - Grove Roots Rind and Shine (Citrus Witbier), Local - Sunset Catch (Pilsner), Local - Wakes of Grain (American Amber Ale), Harborside (IPA), Jai Alia (IPA), Yuengling (Lager), Miller Lite (Pilsner), Stella Artios (Lager), Michelob Ultra (Lager), Modelo Especial (Pilsner), Sam Adams (Lager), Sam Adams Angry Orchard (Cider), Harborside “Select Brew” (ask your server) Made locally by Grove Roots!

Budweiser (Lager) Bud Light (Lager) Coors Light (Lager) Michelob Ultra (Lager) Rolling Rock Can (Lager)

Corona (Lager) Becks (Non-alcohlic)

Blackberry Lemon & Mango

Anejo, Repasado, Blanco, and Mezcal (No substitutions)

$30

Pick any 3

$23

Casa Noble Family Anejo, Repasado, Blanco Casamigos Family Anejo, Repasado, Blanco, and Mezcal Altos Family Anejo, Repasado, Blanco and: Patron Silver

Woodford Reserve, WhistlePig Glenlivit, Red Breast Single Pot (NO SUBSTITUTIONS please)

$30

Basil Hayden (Bourbon), Russell Reserve 6yr (Rye) (NO SUBSTITUTIONS please)

$15

Jameson (Irish) Red Breast Single Pot 12yr (Irish) Santory Toki (Japanese) Crown Royal (Canadian) Crown Royal Apple (Canadian) Jack Daniels Tennessee Old No. 7 (American) Seagrams 7 (Canadian)

Laphroaig 10yr “Peated” (Single Malt) Dewers White Label (Blended) Johnny Walker Black (Blended) Chivas 12yr (Blended) Glenlivet (Single Malt) Glenddich 12yr “Sherry Cask” (Single Malt)

Buffalo Trace Bulleit Makers Mark Woodford Reserve Basil Hayden Redemption “Cask Series” (Finished in cognac casks) Palm Island (Florida Local)

Russell Reserve 6yr High West “Rendezvous” High West Double Rye WhistlePig Farmstock Bulleit Rye

Titos (Texas) Absolut (Sweden) Kettle One (Holland) Grey Goose (France) Ocean (Hawaii) Suntory (Japan)

Captain Morgan Spiced Bacardi Siesta Key Toasted Coconut Pyrat XO Myers Dark Malibu Coconut

Beefeater Bombay Sapphire Tanqueray Aviation

Kahlua Baileys Disaronno Amaretto Grand Marnier Courvoisier VS